Agasthiar Karung Kuruvai

Karung Kuruvai is an important sub species of Kuruvai family. Medicinal qualities of Karung Kuruvai consumed to treat Elephantiasis and arthritis. Karung Kuruvai Rice which is highly valued by the Siddha physicians has a high content of protein, fat and phosphorous. It is also recommended for men fertility.

Agasthiar Aruvatham Kuruvai

Aruvatham Kuruvai Rice stimulates growth and repair throughout the body. Slows the signs of aging, protects against chronic diseases. Aruvatham Kuruvai Rice prevents the onset of diabetics. Optimizes the digestive process. Strengthens your bones, boosts your immune system.

Agasthiar Abana Arisi

Kerala Abana rice (also known as Rosematta rice, Palakkadan Matta rice, Kerala Red rice, or Red parboiled rice) is an indigenous variety of rice grown in the Palakkad district of Kerala, India. It is known for its coarseness and health benefits.

Agasthiar Mappilai Samba

Bridegroom Rice is one of the most popular rice varieties in tamilnadu, india. Mappilai Samba rice is red in colour which contains rich iron and zinc. Iron contributes to the production of myoglobin and hemoglobin.Recommended for diabetic and kidney patients.

Agasthiar Navara Arisi

Navara rice, considered one of the superior rice varieties is grown mostly in Kerala and contains many benefits for general health, infants and pregnant women, skin disorders (like psoriasis & lesions) and wounds healing. Navara Rice is helps to various disorders and for general health and immunity.

Agasthiar Karuppu Kavuni

Black rice has been consumed for centuries in Asian countries such as China, Korea or Japan. But this Karuppu Kavuni consumed by indian Kings only. Nowadays, extracts and derivatives are considered as beneficial functional foods because of their high content in several bioactive molecules such as anthocyanins, other phenolics and terpenoids.

Agasthiar Thooyamalli Rice

Agasthiar Thooyamalli rice is unpolished full bran parboiled white rice which is originate from India. Due to its incomparable flavour and numerous health benefits, this variety of rice is currently acquiring popularity across the globe. This historic rice variety, whose name translates to "delicate aromatic jasmine", is renowned for its incomparable fragrance and velvety mixture.