Agasthiar Black Pepper
Black pepper is a common spice used in cooking. It has a strong and spicy taste. It helps to improve digestion.It is used in many traditional remedies.It gives warmth to the body.
Description
Black pepper is a common spice used in cooking. It has a strong and spicy taste. It helps to improve digestion.It is used in many traditional remedies.It gives warmth to the body.
Benefits (Siddha)
- Improves digestion and appetite
- Reduces excess phlegm
- Helps in detoxification
- Improves blood circulation
- Maintain and regulate body heat
- Supports respiratory health
Uses
- Fever
- Detox support
- Reduces allergy reactions
- Cough
- Phlegm
Simple Tips
- Cough : Mix pepper powder with honey and take twice daily
- Fever : Add crushed pepper in herbal decoction and drink warm
- Phlegm : Boil pepper with turmeric in water, drink as warm
- Herbal drink :
- Golden Milk :
Precautions
- Avoid excess intake (may cause stomach irritation)
- Not suitable for people with ulcers
- Use in small quantity for children
- Pregnant women should take in moderation
Nutrition (Original)
- Contains Vitamin C
- Vitamin K
- Rich in antioxidants
- Has piperine (active compound)
- Small amount of iron
- small amount of calcium
Why We Are Different
- We use first-grade premium quality ingredients.
- Rich natural fragrance for better healing effect.
- Supports traditional therapy and wellness.
- Enhanced taste with medicinal value.
Weight -350g
RM - 25.00